Ingredients
- 200 g tamarillo fruits
- 300 g vodka or rum
- 150 g sugar
Instructions
- Prepare the Fruits:
Wash the tamarillo fruits thoroughly, cut them into quarters, and place them in a glass jar. - Add Vodka and Sugar:
Pour the vodka and add the sugar into the jar. Seal the jar tightly and store it in a shaded place for 2 weeks. Shake the jar frequently to help dissolve the sugar. - Strain the Mixture:
After 2 weeks, strain the contents of the jar through a fine sieve. For an even clearer liqueur, filter it through a coffee filter. - Taste and Adjust:
Taste the liqueur, and if needed, add more sugar or vodka to adjust the flavor to your preference. - Bottle and Store:
Transfer the finished liqueur into sterilized glass bottles and seal them tightly.
A Taste of Exotic Bliss
This Tamarillo Liqueur captures the tropical tang and sweetness of the unique tamarillo fruit. Perfect for sipping, mixing into cocktails, or gifting, it’s a true delight in a glass. Cheers to your homemade creation!
Learn More About Liqueurs
Curious about the story behind liqueurs and their timeless charm? Discover their rich history, how they’re made, and the flavors that make them so unique. Click here to read the full article on DeliciousPath and dive deeper into the world of liqueurs!
