Ingredients
- 500 g wheat
- 200 g chopped walnuts
- 150 g walnut halves (for decorating the cross)
- 200 g chopped almonds
- 100 g sesame seeds
- 1 pomegranate (if in season)
- 400 g powdered sugar
- 100 g finely ground rusks
- 250 g raisins
- 50 g pumpkin seeds
(Feel free to add any other nuts you enjoy)
Instructions
- Soak the Wheat
Place the wheat in a bowl, cover it with water, and let it soak overnight. - Boil the Wheat
In the morning, drain the wheat well and transfer it to a pot. Cover with fresh water and boil over medium heat for about 40-45 minutes, until the grains begin to open.
Once done, drain the wheat in a colander for about 1 hour. - Dry the Wheat
Spread a clean, large towel on the kitchen counter, pour the drained wheat over it, and cover with another clean towel. Allow it to dry thoroughly for 2-3 hours until there’s no moisture left. - Toast the Nuts and Seeds
Meanwhile, in a skillet over medium heat, lightly toast the sesame seeds, chopped almonds, and pumpkin seeds separately. Let them cool completely. - Combine All Ingredients
In a large bowl, add the dried wheat, the toasted nuts and seeds (cooled), the raisins, pomegranate seeds (if using), ground rusks, and any other nuts you prefer. Mix everything well with a wooden spoon. - Pack and Sweeten
Press the mixture firmly with a piece of parchment paper so it’s nicely compacted.
Sift the powdered sugar over the top with a fine sieve. Using a piece of kitchen paper, press gently on the sugar to form a smooth, firm crust. - Decorate
Arrange the walnut halves on top to form a cross or any pattern you like. Feel free to decorate according to tradition or personal preference.
A Sweet, Symbolic Offering
Koliva is more than just a dessert; it’s a deeply meaningful dish steeped in tradition. Prepared with care and shared in moments of remembrance, it carries comforting flavors and textures that bring people together. Enjoy this gentle sweetness as it honors the past, nourishes the present, and warms the heart.
Discover the Sweet Stories Behind Every Dessert!
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