Ingredients
- 180 g self-raising flour
- 400 g strained yogurt
- 4 eggs
- 500 g feta cheese, crumbled
- Breadcrumbs
- Sesame seeds
- 2–3 tablespoons butter (for greasing the tray)
Instructions
Butter a baking tray generously and sprinkle it with breadcrumbs, ensuring they coat the entire surface.
In a mixing bowl, combine the flour, yogurt, eggs, and crumbled feta cheese. Mix thoroughly until the ingredients are well combined.
Pour the mixture into the prepared tray and sprinkle sesame seeds generously over the top to cover the surface.
Bake in a preheated oven at 180°C (355°F) for 40–45 minutes, or until golden and set, depending on your oven.
This Crustless Cheese Pie is a quick and delicious take on the traditional cheese pie. With its creamy filling and golden sesame topping, it’s perfect for breakfast, a snack, or a light meal. Enjoy its simplicity and rich flavor—an effortless way to bring a touch of Greek tradition to your table!
