Ingredients for 4 servings
- 4 large pita breads (for souvlaki)
- 4 tablespoons homemade tomato sauce or ketchup
- Melting cheeses
- Sausages, sliced
- Mushrooms
- Bacon
- Any other toppings of your choice
Instructions
Spread the tomato sauce over the pita breads. Add the melting cheese, mushrooms, sausage slices, and bacon on top.
Bake in a preheated oven at 170–180°C (340–355°F) for 15–20 minutes, depending on your oven, until the cheese melts and the toppings are golden.
This quick and easy pita pizza is perfect for when you’re short on time but still craving something delicious. It’s fully customizable with your favorite ingredients and makes a great snack, lunch, or dinner. Enjoy the simplicity and flavor of this effortless treat!
