Red Orange Liqueur

A kiss, the warmest act of care and affection

Homemade Red Orange Liqueur

This homemade red orange liqueur combines juicy red orange quarters, vodka, and spices in a 30-day infusion. After straining, add sugar syrup, let it rest, and bottle.

The result is a richly colored, citrusy spirit with a warm spiced note—excellent chilled, after meals, or in cocktails.

Ingredients
5 red oranges
700 g of vodka
500 g of water
500 g of sugar
10 cloves
1-2 cinnamon sticks
1 nutmeg

Method
Wash the oranges well and slice into quarters.
Put them in a glass jar and add the vodka and the spices.
Close it well and leave it for 30 days in a shady place.
Shake it every 2-3 days.
After 30 days, we strain it inside cheese cloth, and squeeze well to get all the juice.
Boil the sugar with the water for 4-5 minutes and let it cool down well
When it is cool, stir it into the strained mixture, put it in a glass jar and shake it to stir.
We let the sealed jar sit for 3-4 days, shaking often.
Finally put it in a glass bottle and it is ready.

Learn More About Liqueurs
Curious about the story behind liqueurs and their timeless charm? Discover their rich history, how they’re made, and the flavors that make them so unique. Click here to read the full article on DeliciousPath and dive deeper into the world of liqueurs!