Ingredients
- For the dough:
- 500 g fresh butter or Corfu-style butter
- 60 g powdered sugar
- 30 g cognac
- 2 vanilla extracts
- 250-300 g coarsely chopped and roasted almonds
- 1 teaspoon baking soda
- 1 tablespoon baking powder
- 2 eggs (1 whole, 1 egg white)
- 850 g all-purpose flour (adjust as needed)
- 50 g ouzo
- For dusting:
- 1 kg powdered sugar
Instructions
1. Preparing the dough:
- Ensure all ingredients are at room temperature.
- In a large bowl or stand mixer, beat the butter, baking soda, baking powder, cognac, vanilla, and powdered sugar for about 10 minutes until light and creamy.
- Add the whole egg and egg white, mixing well until fully incorporated.
- Gradually fold in the roasted almonds and flour. Add just enough flour to create a soft, buttery dough. Finish kneading by hand for best results.
2. Shaping the cookies:
- Take small portions of the dough and shape into your desired form (round, crescent, or flat).
- Arrange the cookies on a baking tray lined with parchment paper.
3. Baking:
- Preheat your oven to 170-180°C (340-360°F).
- Bake the cookies for 30-35 minutes until they turn golden brown.
- Allow them to cool for 5 minutes to avoid moisture absorption during the sugar dusting process.
Dusting the Kourabiedes:
- Sift a generous layer of powdered sugar onto a large tray or dish.
- Arrange the cookies on the tray.
- Using a spray bottle, lightly mist the cookies with ouzo for extra aroma.
- Generously sift more powdered sugar over the cookies until fully coated.
- Let them cool completely before handling, as they are fragile while warm.
A Touch of Greek Sweetness 🍪
These Kourabiedes are a holiday favorite, combining the richness of butter with the delicate aroma of roasted almonds and a hint of ouzo. Dusted generously with powdered sugar, they make for a delightful treat that melts in your mouth. Perfect for festive occasions or as a thoughtful gift to share with loved ones. Enjoy this traditional Greek indulgence!
Discover the Sweet Stories Behind Every Dessert!
Curious about the history and charm of your favorite desserts? Click here to explore the detailed description we’ve created on DeliciousPath, where you’ll uncover fascinating facts and traditions behind every recipe. Let the journey into the world of sweets begin!
