Sunny-Side-Up Eggs with Cheese on Toast in the Oven

Ingredients

• 4 slices of sandwich bread
• 4 eggs
• Salt
• Pepper
• Meltable cheese
• Olive oil

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Instructions

1. Arrange the slices of sandwich bread side by side on a baking tray so they are touching.
2. Using a brush, lightly coat the bread slices with olive oil.
3. With a small spoon, press down the center of each slice, leaving the crust intact, to create a small indentation.
4. Crack an egg into each indentation, being careful not to break the yolk.
5. Season with salt and pepper, and sprinkle melted cheese around the edges of the yolks.
6. Bake in a preheated oven at 200°C (390°F) for 10-15 minutes, depending on your oven, until the eggs are cooked to your liking.

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A Final Note

This dish is a delightful twist on a classic breakfast! The combination of crispy toast, creamy cheese, and perfectly cooked eggs makes every bite unforgettable. Perfect for a cozy morning or a quick dinner treat.

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