Ingredients
- 4 medium red apples
- 180 g olive oil
- 380-400 g self-rising flour
- 1 teaspoon cinnamon
- 2 tablespoons honey
- 10 tablespoons water
- A pinch of salt
Instructions
- Prepare the Baking Tray:
Line a baking tray with parchment paper and set it aside. - Cook the Apples:
Peel the apples, remove the cores, and grate them. Place the grated apples in a saucepan with the water. Cook over medium heat for about 10 minutes until the apples soften, then remove from heat. - Add Flavor:
Stir in the cinnamon and honey, mixing well. Allow the mixture to cool completely. - Make the Dough:
Once the apple mixture has cooled, add the olive oil, salt, and gradually add the flour while kneading the dough until all the ingredients are combined. - Shape the Cookies:
Shape the dough into small cookie shapes and place them on the prepared baking tray. - Bake:
Preheat the oven to 170-180°C (340-355°F). Bake the cookies for 20-25 minutes, or until golden, depending on your oven.
A Sweet Apple Treat 🍎
These apple cookies are a delightful blend of fruity and spiced flavors, perfect for a cozy snack or a tea-time companion. The natural sweetness of apples paired with honey and cinnamon makes them a healthier indulgence. Enjoy every bite of this homemade goodness!
