The whole process of how to make a great coffee with the AeroPress method

The Whole Process of How to Make a Great Coffee with the AeroPress Method

The whole process of how to make a great coffee with the AeroPress method
The whole process of how to make a great coffee with the AeroPress method

The AeroPress method is a modern classic loved by baristas and home brewers alike.
It combines immersion and pressure brewing, resulting in a cup that’s smooth, rich, and free from bitterness.
Compact and portable, it’s perfect for home, office, or travel brewing — all you need is hot water, coffee, and a few minutes.


🧂 Ingredients You’ll Need

  • 15–17 g freshly ground coffee (medium-fine grind)
  • 220 ml hot water (about 90–94°C / 195–200°F)

🛠️ Equipment

  • AeroPress (plunger, chamber, and filter cap)
  • Paper or metal filter
  • Spoon or stirrer
  • Kettle
  • Mug or cup
  • Scale and timer (optional)

👨‍🍳 Step-by-Step Process

1. Set Up the AeroPress

Place a paper filter in the filter cap and rinse it with hot water to remove any paper taste.
Attach the cap to the brewing chamber and set the AeroPress directly over your mug.

2. Add the Coffee

Add 15–17 grams of medium-fine ground coffee into the chamber.
Shake gently to level the grounds.

3. Pour Hot Water

Pour 220 ml of hot water into the chamber, saturating all the grounds evenly.
Start your timer as soon as you begin pouring.

4. Stir and Steep

Use the AeroPress stirrer (or a spoon) to stir the slurry for about 10 seconds.
Let the coffee steep for 1–1.5 minutes for a balanced extraction.

5. Press the Coffee

Insert the plunger and gently press down with steady pressure.
You should hear a soft hiss at the end — that’s when all the liquid has been extracted.
The total press time should take 20–30 seconds.

6. Serve and Enjoy

Your AeroPress coffee is ready!
Drink it black for a clean taste, or add milk or water for a longer cup.
Cleanup is easy — just pop out the used coffee puck and rinse the AeroPress.


💡 Tips for the Perfect AeroPress Coffee

  • Use freshly roasted beans for the best aroma.
  • Try different ratios — 1:15 for strong, 1:17 for mild coffee.
  • Use filtered water to highlight natural sweetness.
  • Press gently — too much force can create bitterness.
  • For a brighter flavor, reduce steeping time slightly.

❤️ Why You’ll Love AeroPress Coffee

The AeroPress is fast, consistent, and incredibly versatile.
It produces a cup that’s rich, smooth, and balanced — perfect for both espresso-style drinks and lighter brews.

Easy to clean, travel-friendly, and endlessly customizable, the AeroPress turns coffee brewing into a fun and flavorful ritual — anywhere, anytime.

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Explore the Gourmet on Board category for exquisite flavors that elevate your meals, even when you’re on a boat, and the Coffee category for aromatic coffee blends that make every moment special. DeliciousPath is here to turn every experience into something unforgettable!

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