
The Espresso Martini is a sophisticated cocktail that combines the robust flavors of espresso with the smoothness of vodka and the subtle sweetness of coffee liqueur. Whether served as a post-dinner treat or during a chic gathering, this cocktail is a crowd-pleaser. Its velvety texture, rich aroma, and striking presentation make it a timeless classic.
The History of Espresso Martini
The Espresso Martini was created in the 1980s by renowned bartender Dick Bradsell at Fred’s Club in London. Legend has it that a customer requested a drink to “wake me up and mess me up.” Bradsell crafted a drink with vodka, espresso, coffee liqueur, and a hint of sugar, and the Espresso Martini was born. Its rise to fame coincided with the increasing popularity of espresso coffee, cementing its place as a modern classic.
Espresso Martini Recipe
Ingredients:
- 50 ml vodka
- 25 ml coffee liqueur (such as Kahlúa)
- 25 ml freshly brewed espresso
- 10 ml simple syrup (optional, for added sweetness)
- Ice cubes
- Coffee beans for garnish
Instructions:
- Prepare Espresso: Brew a fresh shot of espresso and let it cool slightly.
- Shake: Fill a cocktail shaker with ice. Add vodka, coffee liqueur, espresso, and simple syrup.
- Shake Vigorously: Shake until the mixture is cold and forms a frothy layer.
- Strain: Strain the cocktail into a chilled martini glass.
- Garnish: Top with three coffee beans for a classic touch.
What to Pair with an Espresso Martini
The Espresso Martini’s rich and creamy flavor profile makes it an excellent companion for desserts and small bites. Consider pairing it with:
- Chocolate Treats: Dark chocolate truffles, chocolate mousse, or brownies enhance the cocktail’s coffee notes.
- Cheesecake: The creamy texture of cheesecake complements the smoothness of the drink.
- Savory Snacks: Salted nuts or light canapés provide a delightful contrast to the cocktail’s sweetness.
Tips for the Perfect Espresso Martini
- Use Fresh Espresso: Freshly brewed espresso ensures a robust and aromatic flavor.
- Cold Ingredients: Chill your martini glass and use cold ingredients for the best results.
- Vary Sweetness: Adjust the simple syrup based on your sweetness preference.
- Foam Layer: Shake vigorously to create a creamy foam layer, a signature of the Espresso Martini.
Why It’s Perfect for Nautical Settings
The Espresso Martini is a versatile cocktail that fits beautifully into a luxurious onboard setting. Its sophisticated presentation and energizing flavor make it an excellent choice for sipping on the deck of a yacht, whether at sunrise or during a serene sunset.


Discover the “Gourmet on Board” Series!
Discover DeliciousPath recipes and bring Gourmet on Board to your boat! Choose your favorite category below and get inspired.