The Macchiato is a traditional Italian espresso-based coffee known for its simplicity and intensity.
The name “macchiato” means “stained” or “marked” in Italian, referring to how a shot of espresso is “stained” with just a touch of milk or foam.
It’s the perfect coffee for those who enjoy the strength of espresso but want a hint of creaminess to soften the flavor.
🧂 Ingredients You’ll Need
- 1 shot (30 ml) espresso
- 1–2 teaspoons steamed milk or milk foam
- Optional: sugar to taste
🛠️ Equipment
- Espresso machine or moka pot
- Milk frother or steam wand
- Small espresso cup (demitasse)
👨🍳 Step-by-Step Process
1. Brew the Espresso
Start by preparing a fresh shot of espresso.
For the best taste, use finely ground, high-quality coffee beans and pull a strong, aromatic shot.
2. Steam or Froth the Milk
Use your steam wand or frother to create a small amount of foam.
You’ll only need about a tablespoon of milk or foam — not more.
The goal is to add just enough to slightly lighten the espresso, not dilute it.
3. Combine the Espresso and Milk
Pour the espresso into your cup.
Then, add a small spoonful of milk foam or a light dash of steamed milk on top.
This creates a beautiful contrast — the dark espresso marked with a touch of white foam.
4. Serve Immediately
Enjoy your Macchiato as soon as it’s made.
It’s bold, flavorful, and perfectly balanced with just a hint of creaminess.
💡 Tips for the Perfect Macchiato
- Don’t add too much milk — the espresso should still dominate.
- Use whole milk for a richer texture and creamier finish.
- Preheat your espresso cup to maintain temperature.
- Try a double espresso (Doppio Macchiato) for a stronger, more intense version.
- For a dessert twist, sprinkle cocoa powder or cinnamon on top.
❤️ Why You’ll Love Macchiato Coffee
The Macchiato captures the essence of Italian coffee — simple, powerful, and elegant.
It highlights the rich flavor of espresso while adding a touch of softness from milk foam.
Perfect for espresso lovers who want a smoother edge, this drink is small in size but big in character.
Once you try it, you’ll understand why it’s a staple in cafés around the world.
DeliciousPath: Enjoyment in Every Moment
Explore the Gourmet on Board category for exquisite flavors that elevate your meals, even when you’re on a boat, and the Coffee category for aromatic coffee blends that make every moment special. DeliciousPath is here to turn every experience into something unforgettable!
