
The Café Breve is an American twist on the traditional cappuccino, offering a richer, creamier experience.
Instead of milk, it uses half-and-half — a mix of equal parts milk and cream — which creates a thicker, naturally sweeter foam.
The result is a luxurious coffee that feels like dessert in a cup, perfect for slow mornings or cozy afternoons.
🧂 Ingredients You’ll Need
- 1 shot (30 ml) espresso
- 90 ml steamed half-and-half (milk + cream)
- Optional: sugar, honey, or flavored syrup
🛠️ Equipment
- Espresso machine or moka pot
- Milk steamer or frother
- Cappuccino cup (150–180 ml)
- Spoon for layering
👨🍳 Step-by-Step Process
1. Brew the Espresso
Pull a shot of espresso using freshly ground coffee beans.
The strong base is essential to balance the creaminess of the half-and-half.
2. Steam the Half-and-Half
Pour your half-and-half into the steaming pitcher.
Steam it until it reaches about 60–65°C (140–150°F), creating a smooth, thick foam.
Because of the higher fat content, it will froth less than milk but feel richer on the palate.
3. Pour the Drink
Pour the steamed half-and-half gently over the espresso, holding back the foam with a spoon.
Then spoon a small layer of foam on top to finish.
4. Sweeten and Serve
Add sugar, honey, or your favorite syrup if desired.
Serve immediately and enjoy the velvety texture and naturally sweet taste.
💡 Tips for the Perfect Café Breve
- Use fresh, cold half-and-half for the best texture.
- Don’t overheat the cream — it can separate or taste heavy.
- Medium roast beans work beautifully with the creamy base.
- If you don’t have half-and-half, mix equal parts whole milk and light cream.
- For a dessert-style twist, add vanilla, caramel, or hazelnut syrup.
❤️ Why You’ll Love Café Breve Coffee
The Café Breve is rich, smooth, and incredibly satisfying — the perfect choice when you want something indulgent but still true to espresso flavor.
Its creamy texture and natural sweetness make it a favorite among coffee lovers who enjoy luxurious drinks without needing extra sugar.
It’s not just coffee — it’s comfort in a cup, a creamy balance of espresso and cream that feels special every time.
DeliciousPath: Enjoyment in Every Moment
Explore the Gourmet on Board category for exquisite flavors that elevate your meals, even when you’re on a boat, and the Coffee category for aromatic coffee blends that make every moment special. DeliciousPath is here to turn every experience into something unforgettable!