Orange peel Liqueur

Ingredients
1 liter of vodka or cognac
Peel from 10 oranges
2 cinnamon sticks
A little nutmeg
600 g of water
600 sugar

Method
Wash the oranges very well and only remove the orange peel without any white. Put in a bowl and add 3-4 tablespoons of sugar. We squeeze them with our hands to remove the essential oils and place them in a jar. Add the vodka, cinnamon and nutmeg, seal the jar and leave it for 10 days.
Make the syrup using the sugar and water by boiling for 3-4 minutes.
Let it cool down and add it to the jar with all the ingredients.
Leave it sealed for 10 days.
Strain well and store it in sterile bottles.

Learn More About Liqueurs
Curious about the story behind liqueurs and their timeless charm? Discover their rich history, how they’re made, and the flavors that make them so unique. Click here to read the full article on DeliciousPath and dive deeper into the world of liqueurs!