Liqueur Pelargonium Graveolens

Liqueur Pelargonium Graveolens Photo By Thanasis Bounas
Liqueur Pelargonium Graveolens Photo By Thanasis Bounas

Ingredients
1 liter of vodka or rosé wine
650 g of brown sugar
30-40 fragrant geranium leaves

Method

Put the leaves from the stem, the sugar and the vodka in a large jar and close it well. Place the jar in a shady place for about 20 days. Shake the jar at regular intervals to dissolve the sugar. Once the sugar has dissolved, strain it with a tulle and put it in bottles. Our drink is ready to enjoy it with good company.

Homemade Liqueurs Liqueur Pelargonium Graveolens Photo By Thanasis Bounas
Liqueur Pelargonium Graveolens Photo By Thanasis Bounas




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